Certified Professional in Food Recovery Solutions

Saturday, 14 February 2026 00:59:51

International applicants and their qualifications are accepted

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Overview

Overview

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Certified Professional in Food Recovery Solutions (CPFRS) is a vital certification for professionals dedicated to reducing food waste.


This program covers food waste reduction strategies, donation logistics, and composting techniques.


The CPFRS certification is ideal for food industry professionals, sustainability managers, and anyone passionate about combating food insecurity.


Learn to implement effective food recovery programs, improving both your organization's sustainability and your community's well-being.


Become a Certified Professional in Food Recovery Solutions today. The CPFRS certification enhances your skillset and demonstrates your commitment to a sustainable future.


Explore the CPFRS program now and make a difference!

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Certified Professional in Food Recovery Solutions training equips you with essential skills to tackle food waste. Learn proven strategies for food donation, composting, and anaerobic digestion, maximizing efficiency and minimizing environmental impact. This in-demand certification opens doors to rewarding careers in sustainability, reducing food waste and contributing to a greener future. Gain expertise in food safety regulations, logistics, and program management. Become a leader in the growing field of food recovery and advance your career with this comprehensive program, building a more sustainable food system.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

• Food Waste Auditing and Measurement
• Food Recovery Strategies and Techniques
• Food Safety and Handling in Recovery Operations
• Donation and Redistribution Logistics (including legal aspects)
• Composting and Anaerobic Digestion for Food Waste
• Sustainable Food Procurement and Waste Reduction
• Developing a Comprehensive Food Recovery Plan
• Communication and Stakeholder Engagement for Food Recovery Solutions
• Data Analysis and Reporting for Food Waste Management

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): 140
2 months (Standard mode): 90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Certified Professional in Food Recovery Solutions: Career Roles in the UK Description
Food Waste Reduction Manager Develops and implements strategies to minimize food waste across the supply chain, from farm to fork. Focuses on food recovery, composting, and donation programs.
Food Recovery Logistics Coordinator Manages the efficient transportation and distribution of surplus food to charities and other organizations. Expertise in logistics and food safety crucial.
Food Waste Auditor Conducts thorough audits of businesses to identify areas for food waste reduction, providing recommendations and supporting implementation. Key skills include data analysis and reporting.
Community Food Recovery Specialist Works directly with communities and local organizations to facilitate food recovery initiatives and build partnerships. Excellent communication and interpersonal skills are essential.

Key facts about Certified Professional in Food Recovery Solutions

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Becoming a Certified Professional in Food Recovery Solutions signifies a commitment to reducing food waste and improving sustainability within the food industry. This certification program provides professionals with the knowledge and skills necessary to implement effective food recovery strategies.


Learning outcomes for the Certified Professional in Food Recovery Solutions program include a comprehensive understanding of food waste reduction strategies, best practices in food donation and redistribution, and effective management of food recovery programs. Participants also learn about relevant regulations and compliance measures, along with the financial and environmental benefits of food recovery initiatives. This includes training in food safety and handling protocols.


The duration of the Certified Professional in Food Recovery Solutions certification varies depending on the provider, often ranging from a few days to several weeks of intensive training, incorporating both online and in-person modules. Specific program structures and scheduling should be confirmed directly with the certification body.


The food service industry, along with the agricultural sector and food banks, greatly benefit from professionals holding the Certified Professional in Food Recovery Solutions certification. The skills and knowledge acquired are highly relevant to addressing food insecurity, reducing environmental impact, and improving operational efficiency within organizations of all sizes. This specialized training helps individuals and organizations achieve their sustainability goals and contribute to a more responsible food system. The certification demonstrates a commitment to best practices in food waste management and supply chain optimization.


In short, a Certified Professional in Food Recovery Solutions credential provides a significant advantage in today's increasingly conscious marketplace, showcasing expertise in a critical and growing field of sustainable food systems and supply chain management. The program offers valuable insights for professionals aiming to advance their careers in food sustainability.

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Why this course?

Certified Professional in Food Recovery Solutions (CPFRS) certification is increasingly significant in the UK's evolving food landscape. With approximately 9.5 million tonnes of food waste generated annually in the UK, according to WRAP (Waste & Resources Action Programme), the demand for professionals skilled in food recovery and waste reduction is soaring. This burgeoning field necessitates individuals proficient in sustainable practices, reducing environmental impact, and optimizing resource management. The CPFRS certification equips professionals with the knowledge and skills to implement effective food recovery strategies across various sectors, from hospitality to manufacturing.

Sector Food Waste (tonnes)
Households 6.9M
Food Service 1.2M
Manufacturing 1.4M

Who should enrol in Certified Professional in Food Recovery Solutions?

Ideal Audience for Certified Professional in Food Recovery Solutions Description
Food Waste Management Professionals Working in restaurants, supermarkets, food production, or catering, seeking to improve efficiency and reduce environmental impact through better food waste management strategies, including food donation and composting programs. In the UK, the food and drink industry generated an estimated 10.2 million tonnes of waste in 2018, highlighting the urgent need for professionals with specialized skills in food recovery.
Sustainability Officers & Managers Individuals in corporate settings aiming to enhance their organization's sustainability credentials by implementing robust food waste reduction and recovery programs. This certification demonstrates proficiency in sustainable practices, a growing expectation for businesses committed to Corporate Social Responsibility.
Environmental Consultants & Auditors Expanding their expertise to encompass food recovery best practices, advising clients on efficient and compliant food waste solutions. Demonstrating proficiency in food recovery audits strengthens their credibility and client offerings.
Local Authority Employees Working in environmental health or waste management departments, seeking to strengthen their community's food waste reduction initiatives, including community composting programs and food bank partnerships. The certification provides practical and effective strategies for community-based food recovery.